M A Sudheer Babu, Pattambi, Agricultural Journalist
The State Agriculture Development and Farmers’ Welfare Department has launched a unique initiative titled ‘Krishikku Mark’ (Marks for Farming) to encourage the younger generation to engage with agriculture and reconnect with the soil. The initiative is being described as a distinctive concept that could be a matter of pride for Kerala.
Replacing digital addiction with the joy of farming
At a time when excessive use of social media, digital games and reels is affecting children’s time and health, while substance abuse is also becoming a growing concern, the initiative seeks to bring children closer to nature and agriculture.
With the message “Farming is an addiction, farming promotes health,” agricultural or Kathir clubs and Soil (Kshoni) clubs are proposed to be formed in all schools. School gardens will provide students with opportunities to cultivate fruits, vegetables, flowers, medicinal plants, banana, tubers and millets, helping them gain first-hand knowledge of soil and farming.
Learning agriculture through soil
Students in paddy-growing regions will be introduced to the basics of rice cultivation. Agriculture coordinators and assistant coordinators will be appointed from among teachers. With the support of Krishi Bhavans, VFPCK, Kerala Agricultural University and soil-testing centres, model gardens will be established in schools.
Students will be encouraged to test the soil before cultivation and use only the required quantity of fertilisers. They will also be introduced to organic farming, natural farming and horticulture. The common, scientific and family names of trees in and around the school premises will also be taught to students.
Lessons through greenery
Schools will be encouraged to plant fruit trees such as jackfruit, mango, guava, sapota, rambutan and mangosteen, along with suitable shade trees. Charts and books will be prepared to familiarise students with the importance of soil, water and the environment.
Students will also learn the basics of agriculture, including different types of soil, seeds, planting seasons, seed requirements, pest and disease management, and organic fertilisers.
Combining technology with nature studies
Modern agricultural equipment such as drum seeders, tractors and drones will be introduced to students. Educational visits can also be organised to agricultural and environmental centres, including the Soil Museum at Parottukonam.
Important days related to soil, water, forests, the environment, earth, biodiversity, agriculture and food will be used as opportunities for awareness programmes and practical agricultural learning.
From soil to knowledge
Agricultural publications, including Kerala Karshakan, will be made available in school libraries. Students will also be given opportunities to visit farmers’ gardens and gain practical exposure to agricultural science and horticulture.
The ultimate objective of the ‘Krishikku Mark’ initiative is to nurture a new generation that develops a love for agriculture by learning through sowing seeds, working with soil and harvesting crops.
